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The Pancake Princess

The Pancake Princess

A baking blog curating internet recipes.

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Guest Post: Peanut Butter Quinoa Oat Muffins

by erika

So…I realize sardines may not top most people’s list of favorite edible items ever. But if your list is missing sardines, cake better be topping the list!

Peanut Butter Quinoa Oat Muffins

Also, muffins. Which is why I’m bringing you some.

Peanut Butter Quinoa Oat Muffins

Muffins of the total yum variety. Wholesome is so in.

I’m so excited to be guest-posting for Chocolate Chip Uru today, so for the recipe and the story behind my 16 or so attempts to make these, hop on over to Go Bake Yourself!

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Reader Interactions

Comments

  1. Jen

    April 14, 2014 at 3:07 pm

    These look amazing! I’d love to make them but, alas, I can’t access the recipe. Is it possible to repost it or send it to me? Thanks!!

  2. foodienewz

    July 5, 2013 at 2:22 am

    Your food photos are amazing. You can share your mouth watering photos with us at foodienewz.com. foodienewz.com is a new food sharing site and we actually try our best to promote your food photos. At foodienewz.com all your food photos will be published without any editorial review so I really hope you come and join us.

  3. Shan

    April 20, 2013 at 1:59 pm

    Hi, I tried this recipe with walnuts and followed the steps exactly. My muffins were hard but it was delicious. Is it supposed to be hard or I don’t know what I did wrong. I even baked it at 425 F and then reduce to 350 and baked for 20 minutes. Please help.

    • erika

      May 3, 2013 at 2:00 pm

      Hi Shan,

      So sorry to hear your muffins turned out hard! I realized that I forgot to post baking powder as part of the recipe on the guest post–SO sorry about that. It’s now fixed.

      Out of curiosity, I tried baking the muffins without baking powder and although they didn’t rise as much, they weren’t hard as a rock. How hard did your muffins end up?

      Thanks for the feedback!

  4. Katie

    April 20, 2013 at 2:09 am

    What a spectacular tower of pancakes – makes me want to get the frying pan out. Beautiful photos on your blog!

    • erika

      April 22, 2013 at 2:35 pm

      Thank you thank you! You’re too sweet 🙂

  5. Lilly Sue

    April 12, 2013 at 2:48 pm

    YUM! Love muffins. Love peanut butter. Love oats in my muffins, cookies, pancakes… 🙂 “Love” quinoa (can’t leave that out!)

    • erika

      April 12, 2013 at 4:31 pm

      Thanks Lilly Sue…I feel the same 🙂

  6. IRENASdots

    April 12, 2013 at 7:13 am

    You always do the things so nicely that I want to try them all!!! Although I barely have time for spagettis&Barilla… If is no secret, where was the first photo taken?

    • erika

      April 12, 2013 at 4:30 pm

      Thank you so much Irena!! Your compliments always make me smile considering what a talented photographer YOU are. And spaghetti and Barilla actually sounds fabulous to me right now 🙂

      Oh, and the first photo was taken on my concrete balcony! Ha. All my neighbors must think I’m cray 🙂

  7. Bam's Kitchen

    April 11, 2013 at 11:33 pm

    LOL I dont think CCU eats Sardines so glad you made her some sweet little cake muffins.

    • erika

      April 12, 2013 at 4:29 pm

      Haha Bam you are probably spot on 🙂

  8. [email protected]

    April 11, 2013 at 8:32 pm

    I love your pictures and recipes, they are mouth watering. Would love for you to share them with us at foodieportal.com. We are new but at foodieportal.com we are not photography snobs, we are just foodies.

  9. Sandra - The Foodie Affair

    April 11, 2013 at 12:28 am

    Great job on recipe development! Looking forward to trying it!

    • erika

      April 12, 2013 at 4:28 pm

      Thanks so much Sandra! Let me know how you like them 🙂

  10. yummychunklet

    April 10, 2013 at 8:47 pm

    Great guest post!

  11. Lorraine @ Not Quite Nigella

    April 10, 2013 at 6:09 pm

    So nice to meet you through Uru’s blog! 😀

    • erika

      April 12, 2013 at 4:27 pm

      You too! You are a fabulous writer and recipe developer–I want to eat everything on your blog!

  12. Nancy @ gottagetbaked

    April 10, 2013 at 5:31 pm

    I just read and commented on Uru’s page and I wanted to make sure to praise you directly on an excellent kitchen experiment. Your muffins look crazy good – so fluffy and moist inside! I’d never have guessed there’s quinoa in there!

    • erika

      April 12, 2013 at 4:26 pm

      Aww thanks Nancy 🙂 You’re the sweetest!

  13. Kayle (The Cooking Actress)

    April 10, 2013 at 3:08 pm

    Yesssssss

    I love peanut butter. And muffins 😀

  14. Marta @ What should I eat for breakfast today

    April 10, 2013 at 9:36 am

    I found you through the guest post, I love your blog!

    • erika

      April 10, 2013 at 12:27 pm

      Thanks so much Marta! I’m combing through your recipes and I adore your blog as well! I’m such a breakfast fiend–I want to make everything you post!

  15. Kenley Leigh

    April 10, 2013 at 7:43 am

    These look really great Erika! And alas…I’m not a fan of sardines BUT… I am a big fan of muffins and anything with oats!!
    Kenley

    • erika

      April 10, 2013 at 8:46 am

      Haha oh Kenley…it’s okay. I went into that sardine post knowing it would probably only be popular with about .002% of the blog reading population. But glad you’re liking the look of these muffins! 🙂

  16. Lianna

    April 9, 2013 at 7:29 pm

    ummm, yummah!! it sounds like you’ve created a muffin that is healthy and delicious and would use up the leftover quinoa sitting in my fridge. I’m going to head over now for the recipe!!

    • erika

      April 10, 2013 at 8:45 am

      Hahaha I love you!! Yummah indeed. Thanks so much for all your sweet comments, they make my day 🙂

  17. Jennifer Eloff

    April 9, 2013 at 6:33 pm

    Lovely muffins, Erika. Nice to “meet” you. You’re very pretty by the way.

  18. CCU

    April 9, 2013 at 6:19 pm

    Thanks for this delicious guest post, your effort was so worth it 😀

    Cheers
    CCU

    • erika

      April 10, 2013 at 8:44 am

      Thank YOU for having me!! 🙂

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